Sunday, September 23, 2007
Relinquished Lust
Alas, my lust for lox was satisfied this weekend by a platter of fresh lox still on the wax paper. Said lox was generously nestled in a bed of Philadelphia creaminess atop a well-done everything bagel, and upon the glistening fish I placed juicy chunks of fresh tomatoes wrapped in red onions. A cold tall glass of Tropicana extra pulp, the good stuff. Repeat the whole process again. Add two parts delicious homemade fruit tart (without the gelatinous goo that ruins store-bought tarts). That was how I broke my four-hour fast. It was a struggle, but I managed to make it from brunch to dinner without eating. I'm also going to heaven for sure.
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